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Thermomix recipe Iced tiramisu

What will I cook today, yes, I know nch not know - but as a dessert my two men have now a

let "Iced Tiramisu
4 tablespoons red berry mixture with 1 tablespoon sugar thaw.
8 tablespoons of crushed biscuits in a bowl
3 teaspoons espresso
5 TL Pour Amaretto and mix slightly.

butterfly use

2 egg yolks 25 g sugar vanilla ................. 50 per St3/ca. 3 minutes until frothy, cool slightly
70 g whipped cream (with whisk) fold
80 g cream cheese cinnamon to taste
................ 4 S / St 2.

Half of the mixture on ladyfingers 2 cups, press it down slightly, 1 tablespoon sugar mixture to berries, 1 / 2 quark mass over it .... the whole thing again Repeat flush with the quark mass ....... Plastic wrap on top and into the freezer for at least 4 hours, can be best achieved by cool overnight.
Ca. 30 minutes before serving, in the refrigerator, throw tiramisu on plate, dust with cocoa powder ...... Bon appetit!

Tip: Instead of Löfflebiskuit "right" to use biscuit, delicious taste and Amarettini!