Hallee Hirsh Skins.be

Thermomix recipe ciabatta

And again I bake bread - ciabatta today ........

"ciabatta"
450 g wheat flour 50 g rye flour

8 g dry yeast 340 g water

1 tsp rye
1 / 2 teaspoon salt 10 g sugar
.............. ................. 6 Min / Teigknetstufe, add 1 min before 15 ml olive oil.
let rise, covered the dough 1 hours
shape on floured surface about 20x20 cm, divide into 3 pieces and place on baking sheet.
let go Good - 20 min 15 min 180 °
, hot air +

15 min 170 °, hot air.
I wish good appetite!