Wednesday, October 6, 2010

Crossdressers Girdled

Thermomix Thermomix recipe apple pie

Today will visit - a wonderful occasion to bake a cake, or 2? So - get out his 20's spring form and off you go! The original recipe is from 1000 baking ideas. The baking book for life .
"old Berlin apple pie" in the small springform
100 g sugar (I'll take vanilla sugar)
100 g butter 1 egg
............... ............. 15 s/St4
frothy mix 150 g flour
Rub 1 / 2 lemon - add shell .............. 15 s/St4
in plastic wrap and chill.
the lemon squeeze.
Peel apples and cut into 500 g columns, drizzle with lemon juice.
25 g raisins 1 tablespoon rum

soak 2 / 3 of dough rolled out thinly and place in the greased baking tray, push it a little edge.
distribute the apples on the ground that give raisins as to spread some sugar over it.
Roll out the rest of the dough (if necessary knead in more flour!) And about 1 cm wide strips, lattice-shaped hook.
separate 1 egg, egg yolks and brush the Teiggitter it.
200 ° for about 35 minutes to make chopsticks test!
the cooled cake with powdered sugar - good appetite!

Tuesday, October 5, 2010

Tight Corsets And Girdles

Rolled pasta - "favorite leftovers"

The reader has surely noticed already - we love Noodles in almost every shape and flavor - so today a pasta leftovers of the most delicious kind ...
"rolled pasta"
for the pasta:
about 280 - 300 g flour 1 egg

1 pinch salt 100 g

milk 1 tablespoon oil ......... .................................. 10 Min / Teigknetstufe. rest
pack the dough in foil and let cool.

the stuffing - well, my present Filling: 150 g
salami (or ham or ground beef, or chicken breast, diced bacon or ......)
1 red pepper piece form (or leeks, or celery, or carrots .. ...)
200 g Emmentaler (Or a little Parmesan cheese, or cream cheese, Gouda or ....)
2 tablespoons tomato paste 3 tablespoons ketchup

1 egg ........................ .............. 10 s/St5 - 6
chop 1 teaspoon sugar, salt, pepper and herbs - I used parsley, no idea where my Italian herbs have gone to ... .... Stir, season to taste

the rested dough on floured surface roll out thin - so about baking sheet size. The filling on the dough, here, wait 2 cm margin, then roll the dough from the long side, tightly.
Varoma grease it well, put the rolling pin - it looks like a ring Lyons.
1 liter of water in the non-rinsed Mixopf give soup 1 tablespoon ground floor to - Shut mixing bowl, put Varoma - 40 - 45 Min./Varoma/St2.

is finished, the rolling pin - now only a tasty Sößchen to the role slice and a big bowl of salad - I wish you good appetite!

Tip: Cut noodle roll into slices, fry in a pan with some butter on both sides - tastes very delicious.
Source: wonder boiler

Monday, October 4, 2010

Jib Jab Member Account

Thermomix recipe Iced tiramisu

What will I cook today, yes, I know nch not know - but as a dessert my two men have now a


let "Iced Tiramisu
4 tablespoons red berry mixture with 1 tablespoon sugar thaw.
8 tablespoons of crushed biscuits in a bowl
3 teaspoons espresso
5 TL Pour Amaretto and mix slightly.

butterfly use

2 egg yolks 25 g sugar vanilla ................. 50 per St3/ca. 3 minutes until frothy, cool slightly
70 g whipped cream (with whisk) fold
80 g cream cheese cinnamon to taste
................ 4 S / St 2.

Half of the mixture on ladyfingers 2 cups, press it down slightly, 1 tablespoon sugar mixture to berries, 1 / 2 quark mass over it .... the whole thing again Repeat flush with the quark mass ....... Plastic wrap on top and into the freezer for at least 4 hours, can be best achieved by cool overnight.
Ca. 30 minutes before serving, in the refrigerator, throw tiramisu on plate, dust with cocoa powder ...... Bon appetit!

Tip: Instead of Löfflebiskuit "right" to use biscuit, delicious taste and Amarettini!